Products + Pricing

To order directly from Callywood Farms, please email your order to callywoodfarms@gmail.com and we’ll be in touch to confirm availability and provide payment details.

Animal Welfare Approved, Forest Fed Pork

Item/CutPrice $/lb.
Sausage – Breakfast, Italian, Plain (sold out)$7.00
Pork Chops (sold out)$10.00
Pork Belly (slab, uncured)$7.00
Boston Butt/Leg Roast (sold out)$6.00
Spare Ribs$6.00
Loin Roast (sold out)$10.00
Leaf lard$4.00
Hocks$4.00
Fat back$3.00

Animal Welfare Approved, Pastured Chicken

Item/CutPrice $/lb.
Whole Roasting Chicken (sold out)$5/lb.
Eggs$5/dozen

Grass Fed Beef

ItemPrice
Ground Beef$9/lb
Stew Meat$10/lb
Brisket (sold out)$10/lb
Short Ribs (sold out) $10/lb
Chuck/Rump Roast$9/lb
Ribeye$24/lb
T-Bone$23/lb
Strip Steak (sold out) $22/lb
Cube Steak $10/lb
Sirloin Steak (bone in and less)$14/lb
Soup Bones$6/lb

Homemade Baked Items

ItemPrice
Spelt Sourdough Artisan Loaf$8.00
Granola$5-6.00 per 10oz bag
Holiday Biscotti$5/bag

Custom Orders

ItemPrice
CakesPrice varies based on ingredients and size